September 20, 2013
georgefebish
diet, eating well epigenetics, Epigenetics, Smoking, vegan diet
Biology, cancer, Conditions and Diseases, Diet, Disease, DNA, DNA methylation, Eating, Environment, epigenetic, Epigenetics, epigenetics diet belief thinking social, epigenome, food, Gene, Gene expression, Genetically modified organism, Genetics, Health, Healthcare, Heart disease, Nutrigenomics, Nutrition, Organic, Organic farming, Organic food, Pesticide, Sustainable agriculture, Vegan, Vegetarianism, well being
The National Organic Program administers the Organic Seal to products that meet the requirements. (Photo credit: Wikipedia)
This article lists the reasons organic is good for you. We speak a lot about organic and plant-based foods in this BLOG. They are important to normal health. Sure you know a ninety year old that doesn’t eat organic and only eats meat and potatoes. The truth is if we put 100 of these people in a study most would develop health issues and some serious ones like cancer or heart disease. Just like smoking, we all know someone or heard of someone that smoked to their 90’s but the simple fact is smoking causes cancer.
July 5, 2013
georgefebish
diet, eating well epigenetics, Epigenetics, Nutrigenomics, vegan diet
American Academy of Pediatric, Biology, Business, Cell (biology), Conditions and Diseases, Diet, Disease, DNA, DNA methylation, Eating, epigenetic, Epigenetics, epigenetics diet belief thinking social, epigenome, food, Food and Related Products, Gene, Gene expression, Genetics, Health, Healthcare, Lifestyle Choices, Meat, Nutrigenomics, Nutrition, Obesity, Organic, Organic farming, Organic food, Plant Based Foods, Protein, Shopping, Vegan, Veganism, vegetable, Vegetarianism, Weight loss, well being
American Academy of Pediatrics (Photo credit: Wikipedia)
You better believe it is! My sister Kathy sent me an article on eating organics from the American Academy of Pediatrics. It says eating organic can reduce risk of many diseases. Starting children on organics early can prevent a buildup of toxins in their bodies and help them live a health life. The question really is do you believe food created naturally by God/nature is better for you than food created by man? If you do, why are you still buying so many cans, bottles, jars, boxes and frozen bags of food? People say to me they don’t like organic foods. I tell them just sprinkle some lawn fertilizer on it and you have what is sold in most supermarkets.
May 10, 2012
georgefebish
diet, eating well epigenetics, Epigenetics, Nutrigenomics, stress, vegan diet
Biology, cancer, Conditions and Diseases, depression, Diet, Disease, DNA, Environment, epigenetic, Epigenetics, epigenetics diet belief thinking social, epigenome, food, Food and Drink, Gene expression, Genetics, Grocery store, happiness, Health, Healthcare, Heart disease, Nutrigenomics, Nutrition, Organic, Organic farming, Organic food, stress, Toxin, Weight loss, well being
The National Organic Program administers the Organic Seal to products that meet the requirements. (Photo credit: Wikipedia)
You betcha! Although research is resulting in a mixed bag of conclusions, it seems obvious that our bodies can take a certain amount of toxins and handle them. We now live in a society where the amount of toxins has increased exponentially. These toxins can get stored in our cells and cause damage. Why should we eat non organic when we have a choice? I have had people say to me they don’t taste as good, which is ridiculous. I tell them to take the organic food and sprinkle Scotts fertilizer on them and you have non organic. But seriously, organic is not some weird thing a group of people are doing. It is a choice to eat better grown foods the way they were grown in our past. The other thing I hear a lot is it costs too much! My answer to that is you can pay now and remain healthy or pay later in medical co-payments. It’s your choice. How do you choose? Tell me your thoughts on this topic.
Buy The Book – Food For Thought – An Epigenetic Guide to Wellness, online at Amazon.com.
georgefebish
