We started juicing yesterday. We bought a Breville and made our first juice from apples, celery, carrots and ginger. It was delicious. You get about 70% of the vitamins, minerals and nutrients from the food by juicing. So why not just eat the food whole? Mainly you can’t eat 2 apples, 2 stalks of celery and carrots and a chunk of ginger at one sitting. So you consume more but get 70%. Overall it is more nutrients than you normally would get. Juicing should use organic fruits and vegetables. Look at recipes and find those that use both fruits and vegetables. Juicing will help you lose weight, feel more alive and energetic and provide your body with the nutrients it needs to stay healthy.
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Aug 13, 2013 @ 08:48:42
Sep 03, 2013 @ 03:20:39
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Clinical Nutrition