Micrograph of prostatic adenocarcinoma, conven...

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Physicians Committee for Responsible Medicine (PCRM) in Washington, DC states that eating 2.5 eggs a week increases prostate cancer by 81% compared to men that consume less than ½ egg per week. The study was on 27,607 men. They also said for men with prostate cancer, eating poultry and processed red meat increased the risk of death. We have discussed this group before. They seem to be aware of the failure of our healthcare system and want to do something about it.

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